raicilla

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  Artisan, handmade Raicilla with processes inherited from generations, produced in small batches preserving fruity and herbal notes from both, the type of Agave and the unique process.

Herbal, citrus flavours, sweet initial tones, and salty aftertastes, with slight smoky notes. Velvety mouthfeel initially light and gains body and robustness as it passes. From herbal aromas to fields of fresh shoots and lightly scented mature woods.

Drink it neat, pure at room temperature, in a glass so that it can oxygenate, and the explosive notes of flavour and body are present from the first sip.

Mixes of citrus flavours, spicy and a little sweet and smoky. Perfect pairing for fresh seafood appetizers, ceviches, aguachiles, salads, and intensely flavoured fish such as salmon and tuna.